24 February, 2015
Cream Cheese Banana Nut Bread
Posted in : Breads on by : Jeri Epp
Ingredients
- 3/4 cup Butter softened
- 8 oz cream cheese softened
- 2 cup sugar
- 2` lg eggs
- 3 cup Flour
- 1/2 tsp baking ppwder
- 1/2 tsp baking soda
- 1/2 tsp Salt
- 1 1/2 cup mashed bananas about 4
- 1 cup nuts chopped, your choice , pecan, walnut etc.
- 1/2 tsp vanilla
Servings:
Instructions
- Preheat oven 350 degrees. Beat butter and cream cheese until creamy.
- Gradually add sugar, beating until light and fluffy
- Add eggs, one at a time.
- Combine flour and next three ingredients.
- Gradually add to the butter mixture beating on low just until blended. Stir in bananas, nuts and vanilla.
- Spoon batter into 2 greased loaf pans.
- Bake at 350 degrees for about one hour or until a toothpick inserted in center comes out clean. Cool before slicing. (If you can wait that long) Enjoy
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